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Lightly sparkling plum sake made from fully mature Nankou plums from Kishu with the low alcohol content of 3%. Thirst quenching with a pleasing sweetness.

Food pairing: Fried food (fried chicken etc.)

Alcohol: 3%
Ingredient: Plums, sugar, distilled alcohol, brandy
Extract (reference value): 9%
Storage: Room temperature (15-20℃)
Lot: TBC
Volume: 500ml